A Guide to Hospital Ice Makers
Healthcare facilities need ice to hydrate patients and treat injuries. Hospital cafeterias also need an ice machine to serve employees and visitors. A hospital ice maker is the best way to provide plenty of ice to your patients and staff. To help you choose the best ice maker for your facility, we’ve put together this handy guide to answer all your questions about medical ice machines.
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What Types of Hospital Ice Makers Are There?
Hospital ice machines come in different shapes and sizes to meet your needs. The type of hospital ice maker or ice dispenser you choose can help to treat your patients better as well as make things easier for your staff. Below are some of the types of ice makers for different business needs:
Modular Ice Machines
Modular ice machines require a bin for ice storage. They dispense ice directly into an ice storage bin, where staff can scoop ice out into glassware and other containers. These are popular machines in facilities that use a lot of ice, like cafeterias. The size of these hospital ice makers range from 50-3000 lbs of ice a day.
Stackable Ice Machines
Stackable ice machines allow you to install 2-3 units on top of one another, to double or triple your daily ice production. These machines still require you to purchase an additional ice storage bin or dispenser to store the ice. Stackable units can be great option for high-volume businesses that don’t have a lot of extra room to fit two ice makers. Keep in mind, multiple stackable ice makers are much harder to service than a single large ice maker.
Commercial Ice Dispensers
Commercial ice dispensers can produce their own ice or require an ice maker installed on top. These ice machines produce between 500-800 lbs. of ice a day. Some dispensers also dispense water as well. These ice machines are the most sanitary, because they dispense the ice cubes directly into the glass, instead of a staff member having to use a scoop.
Countertop Ice Makers
Countertop ice makers are very popular in healthcare settings because they limit the chance of accidental contamination. These machines dispense ice directly into a container at the press of a button. Your staff won’t have to use a scoop to grab the ice, which decreases the chance of contaminating the ice supply.
What Are the Best Hospital Ice Types?
Hospital ice chips (sometimes referred to as nugget ice or flake ice) were designed with healthcare in mind. These types of ice are soft and chewable for patients who have a hard time swallowing liquid. A hospital ice chip maker creates moldable ice that makes it easy to ice injuries without cutting through plastic bags.
Hospital Ice Machine Cleaning and Sanitizing
Cleaning Your Ice Bin
Mold and slime can grow in your ice bin over time and can pose a risk for people with compromised immune systems.
Ice Machine Sanitization
Mold and slime can infect your ice machine. You should have your ice machine professionally sanitized twice a year.
Ice Machine Cleaning Schedule
Routine cleaning can keep your ice machine free of mold and slime and protect your ice supply from contamination.
What Type of Ice Machine Condenser Do I Need?
Your ice machine condenser helps to cool refrigerant and emit heat away from the ice machine so it can run smoothly. There are three main types of ice machine condensers.
How Much Does an Ice Machine Cost?
The average hospital patient requires 10 lbs of ice a day. Generally, hospitals choose smaller dispenser models on each floor to meet their patients’ ice needs. Cafeterias may require a larger ice machine, depending on how much visitors and staff they serve in a day. Smaller ice machines cost around $1,500, while larger ice machines can cost close to $10,000. If you’re purchasing a modular ice machine for your cafeteria, you’ll also need to buy an ice storage bin to store the ice. Beyond the retail price of the ice making machine, there are also hidden costs to take into account:
Maintenance and Cleaning
Maintenance and cleaning are vital to a healthcare facility because they help ensure your ice machine is producing clean ice. Cleaning gets rid of mold, slime, or microorganisms that may harm patients with weakened immune systems. Preventive maintenance keeps the ice machine in working order. Routine maintenance also allows technicians to identify potential issues that may require expensive repairs if they are not fixed. Manufacturers suggest 2 preventive maintenance visits a year. They also suggest 2 cleanings per year, which run around $250 per visit.
Repair costs depend on how severe the damage is, and which component may need replacing. Generally, repairs cost between a few hundred dollars or a few thousand. Here are some examples of common ice machine repairs and their estimated costs:
- Hot Gas Valve Replacement - $600
- Expansion Valve - $600
- Compressor Repair - $1500
- Evaporator Repair - $2500
If repairs take too long, it may force you to buy extra ice at retail costs. A 20 lb. bag of ice costs about $4.50.
All-Inclusive Hospital Ice Machine Program
We specialize in making sure ice machines for hospitals are running clean and efficiently. The healthcare industry is one of the most highly regulated industries in the world, which is why we take cleaning and sanitizing the hospital ice machine seriously. A well-maintained ice machine will also save your hospital or clinic money in repairs and utilities.
Our commercial ice equipment program is more than just an ice machine lease. We include maintenance, cleaning, and repairs into one low monthly payment. We know that hospital ice machine issues happen at any time of day and that’s why we include 24-hour customer support. No need to keep track of your next ice machine service or cleaning. We do it for you! We’ll call you when your machine is due for its next service and find the best time that works for you! We’ll even supply your backup ice if your machine is down for repairs.
There’s a lot to take into consideration when choosing a hospital ice maker, and we are here to help! Our Ice Machine Experts are happy to help you determine your ice needs for your hospital.
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