How to be a strong leader/manager at your hospitality or small business. Tips to run a more efficient organization.

restaurants, foodservice, management, leadership

Attitude is Everything for Restaurant Success!

So you think you can run a successful restaurant? But do you have the right attitude to really succeed? I’ve filmed 100+ episodes of Restaurant:Impossible and have seen first hand how the wrong attitude of a restaurant owner can doom a restaurant. Stubbornness (ego), lack of passion and disrespect can tank a restaurant faster than […]

qualities: leadership, flexibility, attitude, efficiency

4 Qualities Restaurant Owners & Managers Must Have

There are some qualities that restaurant owners and managers must possess to be successful. Not everyone naturally has these qualities, but they can be learned. You’ve seen me tutor restaurant owners on Restaurant:Impossible towards these qualities: leadership, attitude, flexibility and efficiency. I never know what I’m going to encounter when I arrive at a restaurant […]