When December rolls around, it’s always the most wonderful time of the year. From trimming the tree to baking sweet treats all season long, celebrating the holidays at home is the best way to feel the spirit of the season this year. Another way to feel the spirit is with… spirits! Continuing to provide COVID-friendly drinks to-go during the holidays brings your customers good tidings for Christmas and a Happy New Year.
Manitowoc has a reputation for making some of the most energy-efficient and reliable ice makers on the market. Manitowoc undercounter ice machine models are no different! Manitowoc’s NEO line of undercounter ice makers is perfect for bar and restaurant employees who want an easy-to-reach supply of ice.
Easy Ice carries Manitowoc’s NEO series of undercounter ice makers under our all-inclusive ice machine lease program. We include professional maintenance and cleaning for a low monthly cost.
Ask any bartender, and they’ll tell you that quality cocktails need a quality ice cube. Traditionally, large, square ice cubes are a favorite in high-end cocktail and whiskey bars, but sphere ice is building in popularity. While sphere ice cubes certainly have a unique look, they were not easy to make. New sphere ice ball makers aim to fix that!
If you run a bar or restaurant, most of your ice will indeed go towards drinks, but you also want to consider food preparation. Ice is used in the kitchen as well, especially for ice bath cooking. We share few tips that will help your kitchen staff get the most out of their ice bath.
Looking for the best ice bin for bar and restaurant use? There are many types to choose from, some with an ice machine and some without. We show you the best types for your bar or restaurant.