Whether you run a bar, restaurant, or hotel, maintaining a clean environment for your customers is vital. The ice in your ice machine is no different. Health inspectors look as closely at your ice as they do the water coming out of your tap. Former health inspector, Jim Chan, gives you some ice safety tips that will have your ice supply pass with flying colors during your, next inspection.
The Total Cost of Commercial Ice Machine Ownership
5 Signs It’s Time for a New Ice Maker
Why is My Ice Maker Leaking?
A lot of things can cause leaking around your ice machine, but the majority of leaks customers find actually stem from outside the unit. Knowing where a leak is coming from can help save you money by calling the right professional to fix the problem. We identify the common places leaks originate from and who to call when you find the leak.
Simple Steps to Turn Off Your Ice Maker
There are times when turning off your ice maker is the best course of action to guard against storms, cold winters, or an unnecessary utility bill. Turning off your ice machine isn’t as easy as flipping off a switch. There are a few other steps businesses should perform to ensure no damage occurs in the unit.
Hoshizaki Ice Machine Cleaning: Everything You Need to Know
If you’re serving ice to customers, it’s your responsibility to ensure your ice supply stays safe and clean. Hoshizaki ice machine cleaning is strongly recommended at least twice per year. You can hire an ice machine technician or read this blog to learn about cleaning it yourself.