Phoenix is a sprawling metropolis and home to favorite professional sports teams, MBL’s Diamondbacks and NBA’s Suns as well as minor league baseball and roller derby. Students, families, snow-birds and retirees populate Phoenix and surrounding areas like Glendale and swanky resort town, Scottsdale.
Phoenix is always a busy place, but during the last week of January and first weekend in February, 2015, the buzz is greater with the SuperBowl and PGA Phoenix Open in town.
If you’re visiting Phoenix for the big game, golf tournament or if you live here, Phoenix offers an array of excellent dining adventures. We’ve put together a list of some of our favorite restaurants in Phoenix that you’ll want to try when you’re in town. Not only are these some of the highest rated restaurants in their categories, but they’re also customers of ours.
Good news: Businesses that use Easy Ice serve clean, fresh, safe ice. We professionally deep clean the ice machines twice per year as well as maintain and service the ice machines we install. Clean ice is just as important as safe food and can cause the same food bourn illnesses.
This list will help you find the breakfast, lunch or dinner you’re craving! In alphabetical order:
Amelio’s Pizza and Wings
176 West Bell Rd
www.ameliospizzeria.com
Pick up & delivery
More than just pizza: Burgers, quesadillas, salads and more!
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Cafe Rumba
5940 W Union Hills Drive, Glendale
http://www.caferumba.net/
Cafe Rumba boasts a unique blend of traditional Mexican flavors combined with a fresh tropical twist. We use only the freshest, highest quality ingredients from the USDA choice meats that are marinated and slow roasted for up to 16 hours, to our own fresh cooked flour tortillas. Our beans have no lard or added fat, and we use olive oil to cook our meats. Everything is fresh and healthy.
Our large selection of salsas and guacamole are made fresh daily in our open kitchen. At Cafe Rumba, our menu is on the wall as a work of art, but serves as only a suggestion to the hundreds of possible combinations you can create for your meal.
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Clever Koi
4236 N. Central Ave. Ste 100, Phoenix
http://www.thecleverkoi.com
From the press: Most anticipated restaurant in Phoenix in recent history” ~ Arizona Republic
“Strong bar program” ~ Wall Street Journal
“Chinese-American comfort food head trip” ~Phoenix New Times
Excellent & affordable Happy Hour 3-6 daily
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Desert Donuts
Fresh Desert Donuts – best in town!
3134 W Carefree Hwy, Suite 10, Phoenix
Features made to order donuts and locally roasted fresh ground coffee
https://www.facebook.com/DesertDonuts
Game day special: “The Beast” – maple, bacon and wing sauce donut!
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Half Moon Sports Grill – 2 locations
288 E Greenway Pkwy Ste 103, Phoenix
2121 East Highland Ave., Phoenix
http://www.halfmoonsportsgrill.com/
Breakfast is served from 9:00 a.m. to noon on weekends during football season.
32 HD TVs — great place to watch any game
CNN Travel’s best sports bar in Arizona
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My Big Fat Greek Restaurant
10625 North Tatum Blvd, Phoenix
http://www.mybigfatgreekrestaurant.com/
Traditional Greek cuisine at a bargain.
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Neo Tokyo
4905 E Ray Rd Ste 102, Phoenix
http://www.neotokyoaz.com
Elegant Asian-style décor, exquisite food and a melting pot of culture and tradition
Dine in/delivery
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Original Breakfast House
13623 N. 32nd St., Phoenix
http://www.yelp.com/biz/original-breakfast-house-phoenix
Yelp reviewer Aric : Great location, excellent service and Incredible FOOD!! They have eggs and spam! And its really good. 🙂
Yelp reviewer Jill: “Wanted to try a good breakfast joint in Phoenix, and this did not disappoint. 30 min wait on a Sunday morning tells you the locals love it. I got the Chilaquiles and they were the best I’ve ever had. Huge serving, had leftovers.”
“Service was excellent.”
I’ve been back a dozen times already.
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Oven & Vine
14 W Vernon Ave, Phoenix
http://www.ovenandvine.com/
Charcuterie , flat bread pizzas, sandwiches, beer, wine
http://www.tripadvisor.com/Restaurant_Review-g31310-d6864227-Reviews-Oven_Vine-Phoenix_Arizona.html
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Pizza Heaven Bistro
Pizza Heaven salad
5150 N 7th St, Phoenix
Pizza and pasta
http://www.phbistro.com
Vegan & Gluten-Free Friendly
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Poliberto’s (2 locations)
3220 W. Bell Rd, Phoenix
4310 W Glendale Ave, Phoenix
http://polibertos.com/Polibertos/Welcome.html
Authentic Mexican tacos, burritos, tortas & more
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Red Hut Coffee
620 E Roosevelt, Phoenix
Red Hut was formed from a desire to bring great tasting coffee to the Phoenix area. The owners, Dave & Gayle Marsh came from the Northwest where espresso can be found in abundance
http://www.redhutcoffee.com
Coffee, espresso, yogurt
“Best darn coffee in Phoenix”
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Rocket Burger & Subs
12038 N 35th Ave, Phoenix
http://www.rocketburgers.com
4.5 star rating on Yelp by over 350 reviewers
Huge assortment of burgers, subs, gyros and ice cream
Yelp reviewer Craig: “I visit Rocket Burger several times a month. Not as often as I would like. There are many reasons I go there. The food is good and the people that own the place and the workers are the best.”
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Rosatis
3668 W Anthem Way, Phoenix
http://www.thedailymeal.com/eat/america-s-35-favorite-pizza-chains-slideshow?slide=4
One of America’s favorite pizza chains!
Yelp reviewer Sindi: “Being from Chicago this is the closest I’ve found. Not only do they have Gluten Free at this location it’s yummy”
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Scramble
9832 N 7th Street, Phoenix
http://www.azscramble.com
“Best breakfast in Phoenix”
Commitment to local sourcing & farmers
Local doesn’t necessarily cost more. Scramble is priced competitively with similar breakfast establishments.
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Shogun Japanese
Sumptuous sushi at Shogun
12615 N Tatum Blvd, Phoenix
http://www.shogunaz.com
All you can eat sushi $24.99, Sun-Weds 5pm – 7pm
Lunch & dinner
Popular, expect wait times, but worth it!
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Ten Handcrafted American Fare
2501 E. Camelback Rd, Phoenix
http://www.tenfareandspirits.com/
Concept: TEN is not only the heart of Chef & Owner Jeff Hostenske’s name, but also his passion. Approachable American cuisine covering every moment of his life, starting with Midwest Classics from his childhood, to the culinary upbringing in the low country of Charleston, SC. Solidified with the inspiration from his nomadic culinary career in the United States.