Holidays mean increased ice demand from customers looking to enjoy the seasonal festivities. You don’t want to run out of ice when the crowds come rushing in. Whether you’re introducing holiday specials or hosting an office Christmas party, we help to identify the busiest days during the holiday season and how much ice your particular industry should have on hand.
Ice Machine Sanitizer Prevents Hospital-Acquired Infections
Hospitals and other healthcare facilities are held to a higher standard when it comes to providing a sanitary ice supply. Patients are more susceptible to infection and require the gold standard when it comes to cleanliness. We break down the best sanitizer for your hospital ice machine and how you can get one through our all-inclusive ice machine subscription.
5 Ways to Prepare Your Ice Maker Restaurant Equipment for Summer
Warm summer climates create plenty of challenges for your ice machine. If you don’t prepare, you could end up waiting for a technician for days during one of the busiest times of the year. With proper preparation, you can optimize your ice machine for the summer. We give you some expert tips to keep ice flowing to your customers all season long.
Our All-Inclusive Subscription Features a Full-Service Restaurant Ice Machine
If you need an ice machine for your restaurant, you will find they are quite a hassle. Not only are they expensive to purchase, but maintaining them is even more costly. We tell you why our ice machine subscription program has become the standard choice for restaurants across the country.
Manitowoc & Hoshizaki Ice Machine Options for Large Facilities
Large facilities require a lot of ice to keep employees hydrated and refreshed. Whether you own a corporate campus, manufacturing or transportation facility, resort, hospital or university, you need a reliable source of ice that can handle a large number of team members. We discuss why our all-inclusive subscriptions are the perfect choice for large facilities.